Sep 7, 2018 | Hospitality & Life Skills
On Monday, August 27, 2018, Bali WISE students Intake 37 had a cooking class. They had the special recipe to practice. It was cooking soups and stocks. The students were introduced to some ways and cook preparation for the recipe. Besides, they learned to...
Aug 9, 2018 | Hospitality & Life Skills
Intake 37 students had an F&B Production practical class. In this week’s session, they had a cutting techniques lesson. They learned about 5 types of cutting techniques, specifically on potatoes which are Julienne, Brunoise, Batonnet, Paysanne, and Mirepoix. The...
Jul 30, 2018 | Hospitality & Life Skills
On Friday, July 20, 2018, Intake 37 had a Gender Equality and Patriarchy Workshop. The aim of the workshop was to sensitize the participants on gender issues, to help them be aware of gender biases and to help them resolve interpersonal conflicts arising from it. It...
Jul 20, 2018 | Hospitality & Life Skills
Intake 37 had a Dancing Class assisted by Ms. Anjani. At first, they did warming up then learning basic hip hop dance. They got along to the songs and moved their body enthusiastically. Next, they were divided into five groups and asked to present their own dance....
Jul 13, 2018 | Hospitality & Life Skills
On Saturday, July 7, 2018, the students of Bali WISE, the staff as well as teachers had a great event to recall. It was the Graduation Ceremony for the Intake 35 students. The ceremony was held at Community Environment & Skills Center. This regular event is held...
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