Aug 9, 2018 | Hospitality & Life Skills
Intake 37 students had an F&B Production practical class. In this week’s session, they had a cutting techniques lesson. They learned about 5 types of cutting techniques, specifically on potatoes which are Julienne, Brunoise, Batonnet, Paysanne, and Mirepoix. The...
Aug 1, 2018 | Hospitality & Life Skills
On Friday, July 20th, 2018, Bali WISE vocat ional student s had the Application Letter and Curriculum Vitae making class. Assisted by Ms. Petra, a volunteer in Bali WISE, the students learned about arranging and making the proper resume in applying the job. At first,...
Jul 20, 2018 | Hospitality & Life Skills
Intake 37 had a Dancing Class assisted by Ms. Anjani. At first, they did warming up then learning basic hip hop dance. They got along to the songs and moved their body enthusiastically. Next, they were divided into five groups and asked to present their own dance....
Jul 19, 2018 | Hospitality & Life Skills
On Monday, July 9, 2018, the Intake 37 students officially started their first week studying in Bali WISE. As the starter of the whole studying, they had the Orientation Day to know everything about Bali WISE. The students were introduced to the Bali WISE staffs and...
Jul 13, 2018 | Hospitality & Life Skills
On Saturday, July 7, 2018, the students of Bali WISE, the staff as well as teachers had a great event to recall. It was the Graduation Ceremony for the Intake 35 students. The ceremony was held at Community Environment & Skills Center. This regular event is held...
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