Apr 23, 2021 | Hospitality & Life Skills
The new intake 46 with a total of 13 students arrived on April 16 in the Bali WISE campus, and had the first orientation already on the next day in the ZeroWaste Center. Intake 46 The number of students per intake is normally 20 to 30 students, but due to limitations...
Apr 20, 2021 | Education Partners, Vocational Training
By the end of March, one student from intake 43 and ten students from intake 44 have completed their 6 months of training in Bali WISE. Bali WISE Training Program After completing the 1st three months of Hospitality and Life Skills Training, the students continue the...
Apr 19, 2021 | Grants & Sponsorship
With the support of the Direct Aid Program by Australian Consulate-General in Bali, R.O.L.E. Foundation purchased materials and equipment to further professionalize the Local Jamu production. Direct Aid Program by Australian Consulate-General Bali The Australian...
Apr 7, 2021 | Hospitality & Life Skills
On the 10th of March 2021, the Bali WISE students had a fire prevention and safety training at the ZeroWaste Center. Part of the Bali WISE Curriculum Fire prevention and safety training is part of the curriculum of the Hospitality and Life Skills Training in the 1st...
Mar 31, 2021 | Hospitality & Life Skills
A hotel or restaurant visit is part of the curriculum in Bali WISE. Such field trips enhance the students’ experience in hospitality education. In February, all 13 students of intake 45 visited Cuca Restaurant. Cuca restaurant Cuca Restaurant is located in Jimbaran,...
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