Apr 23, 2021 | Hospitality & Life Skills
The new intake 46 with a total of 13 students arrived on April 16 in the Bali WISE campus, and had the first orientation already on the next day in the ZeroWaste Center. Intake 46 The number of students per intake is normally 20 to 30 students, but due to limitations...
Apr 7, 2021 | Hospitality & Life Skills
On the 10th of March 2021, the Bali WISE students had a fire prevention and safety training at the ZeroWaste Center. Part of the Bali WISE Curriculum Fire prevention and safety training is part of the curriculum of the Hospitality and Life Skills Training in the 1st...
Mar 31, 2021 | Hospitality & Life Skills
A hotel or restaurant visit is part of the curriculum in Bali WISE. Such field trips enhance the students’ experience in hospitality education. In February, all 13 students of intake 45 visited Cuca Restaurant. Cuca restaurant Cuca Restaurant is located in Jimbaran,...
Mar 25, 2021 | Hospitality & Life Skills
On the 8th of March 2021, Bali WISE organized a speaker’s session with some inspirational female figures and involving the students to celebrate International Women’s Day 2021. International Women’s Day 2021 International Women’s Day is a yearly celebration of...
Mar 23, 2021 | Hospitality & Life Skills
In February, Bali WISE organized a workshop for the 13 students of intake 45 (Hospitality and Life Skills Education), called Women’s Reproductive Health: Puberty and Reproductive System. The workshop was directed by Ms. Ananti on the Bali WISE campus. To Prevent...
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