Cutting Techniques – Intake 42

Cutting Techniques – Intake 42

Oct 25, 2019 | Hospitality & Life Skills

Bali WISE Basic Class | Intake 42 – Week 3 | F&B Product Class |Wed, 23rd Oct Basic Students | Teacher: Ms. Dee As part of their curriculum, students had Food and Beverage Product class. The class was held at Zero Waste to Ocean – Community Environment &...
Pasta Class With Ms. Dee – Intake 41

Pasta Class With Ms. Dee – Intake 41

Aug 28, 2019 | Hospitality & Life Skills

Bali WISE Basic Class | Intake 41 – Week 7 | F&B Product Class | Wed, 21st Aug 2019 | Basic Students | Teacher: Ms. Dee As part of their curriculum, Bali WISE students experience a whole new level of participation with hands-on experience in the kitchen...
Making Doughnut With Ms. Dee – Intake 41

Making Doughnut With Ms. Dee – Intake 41

Aug 14, 2019 | Hospitality & Life Skills

Bali WISE Basic Class | Intake 41 – Week 5 | F&B Product Class | Wed, 7 Aug 2019 Vocational Students | Teacher : Ms. Dee As part of their curriculum, Bali WISE Students had Food and Beverage Product class. The class was held at Zero Waste to Ocean –...
F&B Product with Ms. Dee – Intake 41

F&B Product with Ms. Dee – Intake 41

Aug 3, 2019 | Hospitality & Life Skills

Bali WISE Basic Education Class | Intake 41 – Week 4 | Food & Beverage Product | Wed, 31st July 2019 – Teacher: Ms. Dee Students had Food and Beverage Product class. The class was held at Zero Waste to Ocean – Community Environment & Skills Center....